Applications for these products
- Yogurt preparations
- Fresh pastry, such as Danish pastries, croissants, small pies etc.
- Fresh desserts
- Fruit salads
- Creams and icecreams
- Baby foods
“When you think about fruit,
think about Ve.Ba”
ASEPTICALLY PACKED FRUIT PRODUCTS
PACKED IN SYRUP OR WATER
Williams Pear and Peach dices in syrup
Apricot Apple dices in syrup or water
Apple wedges in syrup or water
Characteristics
- high quality and consistency of the fruit
- long shelf-life
- no bacteriological problem
- flexible packaging (10 and 20 kg bag-in-box or 200 kg bag-in-drum)
